Barrel- aged, sour style brown beer is aged up to three years in large oak barrels known as fourdes. Tart, sour, green apple, tart cherry, a chocolatey astringency. A deep, dark brown but not opaque pour the palate is gently puckering.... Read More
Barrel- aged, sour style brown beer is aged up to three years in large oak barrels known as fourdes. Tart, sour, green apple, tart cherry, a chocolatey astringency. A deep, dark brown but not opaque pour the palate is gently puckering.... Read More